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The Tottington Winter Menu

Please note: Our Menu’s change weekly, this menu is a sample and may change subject to product availability

Starters & Small Plates

£6 Each or 3 to share for £15

Grilled Asparagus Spears

£6

With Poached Egg and Hollandaise Sauce.

  • Vegetarian

Crispy Fried Whitebait

£6

With Lemon, Tartare Sauce and Buttered Brown Bread

Homemade Soup of the Day

£6

Served with Fresh Bread and Butter

Sussex Cheese Melting Pot

£6

Hot melted cheese with a selection of bread.

Chef’s Smoked Chicken

£6

Peashoot Salad & Sweetcorn Salsa

Pigs in Blankets

£6

Sussex Chipolatas with Turkey Gravy

Beetroot Falafel

£6

With Chef;s special dressing

Rope Grown Mussels

£6

Cooked in Chilli & Ginger, served with Homemade Focaccia bread.

King Scallops

£9

Pan cooked in Cranberry Butter. Please note King Scallops are a £3 supplement to the usual £6 charge for our small plates, when combined in our ‘3 to share for …

  • Speciality

Warm Winter Salads

Classic Chicken Caesar

£13.50

Cos Lettuce and Grilled Chicken dressed with our Homemade Dressing, shaved Parmesan Cheese, Garlic Croutons and Black Pepper.

Crispy Halloumi Caesar

£13.50

Our vegetarian take on the classic Caesar salad with Cos Lettuce and Halloumi dressed with our homemade Dressing, shaved Parmesan Cheese, Garlic Croutons and Black Pepper

  • Vegetarian

Warm Avocado & Grilled Goats Cheese Salad

£14.50

On a bed of mixed leaves, Sun kissed tomatoes, Grated Mozarella, Roast Chestnuts & Balsamic Glaze

  • Vegan
  • Vegetarian

Smoked Flaked Salmon Salad

£16

Served with Fresh Dill, Fine Beans, Tomatoes, Fresh Pesto & Balsamic glaze.

Sandwiches

With Salad leaves on White or Brown Bloomer or Ciabatta bread, toasted on request.

The Classic

£6.50

Cheese and Tomato on a choice of bread.

  • Vegetarian

Ham and Cheese

£6.50

With baked Gammon ham on a choice of bread.

Brie & Cranberry

£7

Exactly what it says on the tin, with your choice of bread.

  • Vegetarian

Smoked Streaky Bacon, Brie & Cranberry

£8

It doesn’t get much better, with your choice of bread.

  • Recommended

Jackfruit, Goat’s Cheese & Beetroot Falafel

£7.50

or go Vegan be swapping the Goat’s Cheese for Vegan Mozarella.

  • Vegan
  • Vegetarian

Roast Turkey with Stuffing, Cranberry & Mayo

£8.50

With your choice of bread.

Open Welsh Rarebit Sandwich

£8.50

Served on Ciabatta with Pear & Fig Chutney

  • Vegetarian

Mains

Gammon, Egg and Chips

£12.50

Gammon Ham, two Fried Eggs, Chunky Chips and a Salad Garnish

  • Recommended

Chef’s Pie of the Day

£13.50

Topped with Puff Pastry, Creamy Mash, Garlic and Herb Greens.

Chef’s Spiced Lamb Burger with Halloumi Topping

£16

Handmade Minced Lamb Burgers with Grilled Halloumi & Mint Mayo served in a Brioche Bun & Chunky Chips

Chargrilled Chicken Burger

£13.50

Butterfly Seasoned Chicken Breast, Crispy Lettuce and Tomato inside a Homemade Brioche Bun with Chunky Chips on the Side.

8oz Ribeye Steak

£25

Served with Chunky Chips, Grilled Tomato and Portabello Mushrooms with a Shallot and Thyme Sauce.

Twice Cooked Belly of Pork

£18

Served with Seasonal Vegetables, Roast Potatoes and Apple Sauce

Trio of Sussex Sausages

£14

An Old English Pork & Apple recipe served with Chive Mash, Rich Onion Gravy & Crispy Onions

Festive Roast Turkey

£18

Served with Pigs in Blankets, Pork & Cranberry Stuffing, Roast Potatoes & Seasonal Vegetables.

Fish

All our fish arrives fresh each day from Newhaven

Fish & Chips

£14.50

Fresh Haddock Fillet in a Light Beer Batter with Mushy Peas, Tartare Sauce and Chunky Chips.

  • Vegetarian

Grilled Fillet of Seabass

£17

Served with Sauteed Potatoes and Grilled Asparagu, with a White Wine and Dill Sauce.

Pan Seared Smoked Haddock & Salmon Fishcakes

£12.50

Served with Skinny Fries, Tartare Sauce, & a Salad Garnish

Yoghurt Spiced Salmon Fillet

£18

Sun kissed Tomato Quinoa, Tender Stem Brocolli & Red Pesto

Rope Grown Mussels

£14.50

Cooked in Garlic & Ginger, served with Skinny Fries

Vegetarian & Plant Based

Beer Battered Banana Blossom

£15

A Vegetarian take on the seaside classic of Fish & Chips, Banana Blossom in a light Beer Batter with Mushy Peas, Tartare Sauce and Chunky Chips.

  • Vegetarian

Vegan Mixed Grill

£14.50

Grilled Avocado, Roasted Tomato, Vegan Sausages, Portobello Mushroom, Baked Beans and a Leafy Salad.

  • Vegan
  • Vegetarian

Veggie/Vegan Burger

£13.50

Crispy Halloumi/Vegan Mozarella, Portabello Mushrooms, Roasted Red Pepper and Pesto Sauce.

  • Vegetarian
  • Vegan

Grilled Aubergine Steak

£18

Chef’s own seasoning, Grilled Tomato, Portabello Mushroom, Chunky Chips & a Red Wine Sauce.

Sides

Also available in smaller portion sizes for little Totts

Homemade Garlic Focaccia

£4
  • Vegetarian

Thick Cut Chips

£4
  • Vegetarian

Thick Cut Chips with Cheese

£5
  • Vegetarian

Skinny Fries

£4
  • Vegetarian

Skinny Fries with Cheese

£5
  • Vegetarian

Tossed Side Salad

£4
  • Vegetarian
  • Vegan

Little Tott's

All dishes from our homemade ‘Little Tott’s’ menu are served with a choice of Garden Peas, Baked Beans or Bread. Please ask your server which dishes from our main menu are also available as a ‘Little Tott’s’ portion.

Fish Goujons with Chips

£6

Served with a choice of Baked Beans, Garden Peas or Bread.

Homemade Breaded Chicken Goujons with Chips

£6

Served with a choice of Baked Beans, Garden Peas or Bread.

Ham, Fried Egg and Chips

£6

Served with a choice of Baked Beans, Garden Peas or Bread.

Sausage, Mash and Gravy

£6

Served with a choice of Baked Beans, Garden Peas or Bread.

Pasta with Homemade Tomato Sauce

£6

Served with a choice of Baked Beans, Garden Peas or Bread.

Mini Roast Festive Turkey

£8

A Festive turkey Christmas dinner sized for the little ones.

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Edburton Road Edburton West Sussex BN5 9LJ