Gammon Ham, two Fried Eggs, Chunky Chips and a Salad Garnish
Fresh Haddock Fillet in a Light Beer Batter with Mushy Peas, Tartare Sauce and Chunky Chips.
Topped with Puff Pastry, Creamy Mash, Garlic and Herb Greens.
Served with Garlic Bread
A Vegetarian take on the seaside classic of Fish & Chips, Halloumi in a light Beer Batter with Mushy Peas, Tartare Sauce and Chunky Chips.
Grilled Avocado, Roasted Tomato, Vegan Sausages, Portobello Mushroom, Baked Beans and a Leafy Salad.